Established
Hours from harvest
Acidity
Years Experience
The Mehmet Sina olive oil factory was founded in 1998 in Mallakastër. In 2008, we moved our activity to Lushnje, where we are located today.
Our goal has always been the same: to bring the highest quality Albanian olive oil to your table. For this, we use the most modern technology and maintain the tradition of processing within 24 hours of harvest.
Today, our oil is exported to Germany, Poland, Czech Republic, Denmark and other European countries, proving the high quality of the Albanian product.
Acidity 0.29%, cold-pressed, rich in polyphenols.
Packaging: 500ml, 1L, 5L, 20L
Selected olives, hand-picked, ready for your table.
Types: Krips, Kallamon
For businesses and export. IBC, bulk, private label.
Terms: EXW, FOB
Latest results from BIO-V laboratory (February 2026)
Acidity
EU Standard ≤ 0.8%
Peroxides
EU Standard ≤ 20
K270
EU Standard ≤ 0.22
From harvest to bottle - within 24 hours
